대한민국.의 Hilton 채용 정보

We are looking for an Accounting Officer to join our team at Hilton. The successful candidate will be responsible for processing and timely payment of all hotel payments, as well as ensuring all invoices have proper supporting documents and authorization before processing payment ...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. · ...

Hotel Manager is responsible for the effective operational management of the hotel so Heads of Department achieve and exceed their revenue and Guest satisfaction targets. · What will I be doing? · As Hotel Manager, you will be responsible for the effective operational management ...

The Assistant Chief Concierge manages Concierge team members in order to provide special assistance and information about local area attractions to customers and patrons, offering a wide selection of choices and alternatives to ensure guest satisfaction in line with Hilton and ho ...

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest experience. · ...

The Accounting Officer will be responsible for performing various tasks to the highest standards, including accounting and auditing of all hotel payments. · Account for and audit all purchase orders, receive records and suppliers' invoices (purchase invoices matching procedure). ...

The Health Club Receptionist performs reception duties and ensure all fitness facilities including the water level and temperature of the swimming pool are maintained in the best working and hygienic condition. · ...

A Commis Chef is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. · ...

A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. · ...

A Commis I affects every Guest experience through food production and food presentation at our restaurants, bars, room service, banquets, · and in-hotel cafes. · ...

The Reservations Agent is responsible for the accurate recording and processing of reservations as well as the maximization of room sales through pro-active selling and up-selling techniques. · If you appreciate the impact global travel can have on the world, you may be just the ...

The Assistant Chief Concierge manages Concierge team members to provide special assistance and information about local area attractions to customers and patrons. · * Develop all luggage related procedures* Responsible for the proper and efficient functioning of the Concierge sect ...

A Food and Beverage Host is responsible for seating guests and managing table set-ups to deliver an excellent Guest and Member experience while working to achieve departmental targets. · What will I be doing? · As a Food and Beverage Host, you are responsible for seating guests ...

The Health Club Receptionist performs reception duties and ensures all fitness facilities are maintained in the best working and hygienic condition. · ...

A Care Line Agent is responsible for processing all incoming and outgoing calls accurately and courteously. · Process all incoming and outgoing calls accurately and courteously · Records and controls accurately wake up calls · Pages guests in co-operation with concerned departmen ...

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. · ...

The Assistant Chief Concierge manages Concierge team members in order to provide special assistance and information about local area attractions to customers and patrons, offering a wide selection of choices and alternatives to ensure guest satisfaction in line with Hilton and ho ...

A Care Line Agent is responsible for processing all incoming and outgoing calls accurately and courteously. · Process all incoming and outgoing calls accurately and courteously · ...

The Front Desk Guest Service Agent ensure clear communication with all other front office functions and other departments as necessary and Efficiently perform all reception duties, assisting other front office departments as and when necessary, · VIP guests are provided with pers ...

An Executive Chef manages and leads the culinary operation to ensure it runs smoothly and meets Hilton standards. · What will I be doing? · As the Executive Chef, you will be responsible for performing the following tasks to the highest standards: · Oversee culinary operations i ...